Product Categories
(1296) All Items
(12) Basketry
(41) Bead Hanks
(52) Beadwork
(339) Crochet
(7) Cross Stitch
(1) Doll Making
(7) Drawn Work
(126) Embroidery
(8) Hair Work
(12) Home Floor Plans
(8) Iron-On Transfer
(161) Knitting
(74) Lace Making
(15) Leathercraft
(3) Macrame
(135) Millinery (Hats)
(143) Needlework
(79) Odds & Ends
(5) Painting
(8) Pre-Stamped Goods
(13) Quilting
(9) Rug Making
(6) Stenciling
(32) Tatting

  Auction Gallery
(1199) eBay Auctions

   Email Subscription
Enter email address to join our mailing list.
 


last updated 01/08/2009
schmetterlingtag

Home Shop About Contact Us Cart
Dakota Prairie Treasures
For the artist in all of us...

Antique Victorian Frozen Dessert Recipes Ice Cream 1899


zoom

Item Price/Item Quantity
Antique Victorian Frozen Dessert Recipes Ice Cream 1899 $9.99

Frozen Dainties

As Made With The White Mountain Freezer!

CD Republication

From Recipes by Mrs. Lincoln: Author of the Boston Cook Book;

Fifty Choice Recipes for Ice Creams, Frozen Puddings, Frozen Fruits, Frozen Beverages, Sherbets, and Water Ices.

Originally Published in 1899!

 

Up for bid a a RARE CD Republication of Victorian Dessert Recipes from 1899!

Now this gentile society seemed focused on doing everyday tasks with grace and social decorum! This included the daily kitchen routine and included presenting family, friends and company with the cold, frozen and delicious delicacies produced in the summer months when fruit and fresh cream were readily available. If the fruit wasn't in season, or on hand because you canned it yourself the prior year, you were not going to make or share these succulent treats!

 

These wonderful recipes made me think how Marth Stewart (especial the ones made with liquers and wines!) would surely could have presented a show just on how easy, good and gracious such treats would be for a dinner party, family gathering or a lazy Sunday afternoon gathering!

 

Contents:

Advertisments & Cuts for:

White Mountain Freezer Clamp or Holder

The White Mountain Freezer: Triple Motion Hand Freezer with Crank

Sizes - 1, 2, 3, 4, 6, 8, 10, 12, 15, 20, and 25 Qts.

 

The Care of a Freezer

Repairs for the White Mountain Freezer

with a Parts List & Woodcuts for each of the 28 Freezer Parts

 

Net Prices of Parts for the White Mountain Freezer

Sizes 1 through 25 Quarts

 

Directions for Freezing

Essential Points

Prepare Your Mixture

When the Freezer is Packed

 

Molding

 

More Advertisments, Costs and Cuts

The White Mountain Freezer Freezer Tubs

Freezer Cans

 

Recipes

Water Ices

Plain, with Uncooked Fruit Juices

Berry and Other Fruit-Juice Ices

Lemon Ice and Its Variations

Mint Ice

Orange Ice

Cider Ice

 

Frappe

Cafe Frappe #1

Cafe Frappe #2

Ceylon Frappe

Clam Cocktail Frappe

Plain Clam

Cherry Frappe

Chocolate Frappe

Chocolate Sunday

Ginger Frappe

Grape Fruit Frappe

 

Ices, with Gelatin

Ceylon Ice with Gelatin

Muscatel, Muscat Ice

 

Granites

Fruit Granites

 

Frozen or Roman Punch

 

Ices, with Syrup

Simple Syrup #1

Simple Syrup #2

Clarified Syrup

Iced Bouillon, or Consomme

Cherry Ice

Coup Jacque

Tomato Ice

Sorbet of Mixed Fruit #1

Sorbet of Mixed Fruit #2

Sorbet of Mixed Fruit #3

 

Ices, with Cream

Philadelphia Ice-Cream

Custard Ice-Cream (French or Neapolitan)

Plain Ice-Cream

Almond Ice-Cream

Pistachio Ice-Cream

Vanilla Ice-Cream

Banana Cream

Bisque Ice-Cream

Macaroon Ice-Cream

Brown-Bread Ice Cream

Buttermilk Ice-Cream

Carmel Ice-Cream

Chesterfield Cream

Chocolate Ice-Cream

Coffee Ice-Cream

Ice-Creams Flavored with Cordials or Wines

Ice-Creams Flavored with Fruit-Pulp and Juice

Ginger Cream

Lemon Fruit-Cream

Lemon Ice-Cream

Strawberry Ice-Cream

Frozen Pudding, with French Fruit

Burnt Almond, or Nougat Pudding

Frozen Plum-Pudding

Nesselrode Pudding

 

Parfait Ice-Creams

Cafe Parfait

Chocolate Parfait

Fruit Parfait, with Marshmallows

Strawberry Parfait

Sultana Roll

 

Mousse

Apricot Mousse

Banana Mousse

Peach Mousse

Prune Mousse

Cafe Mousse

Caramel Mousse

Cherry Mousse

Maple

Mousse

Pineapple Mousse

 

Sauces for Ice Creams

Hot Chocolate Sauce

Cherry Sauce for Ices

Cream Sauce

Claret Sauce

Fruit-Juice Sauce

 

Sherbet

(Oriental Sharbet, French Sorbet, Italian Sorbetto)

Apple, or Other Stewed-Fruit Sherbets

Banana, or Fruit-Pult Sherbets

Mint Sherbet

Rhubarb Sherbet

Italian Meringue, or Glace Cream

 

Milk Sherbets

Lemon #1

Lemon #2

Claret

Peach

Mixed Fruit Sherbets

Tinted Sherbets

 

Frozen Fruits

Bananas

Berries

Oranges

Peaches

Pears

Plums

Watermelon

Canteloupe

Tomatoes

 

Index

 

Advertisment for

Tight or Packing Covers

 

What treat will you make first with this information?

 

This information has been scanned onto CD-ROM using the Adobe Acrobat Reader PDF format. You may download the latest FREE version of this software quickly at www.adobe.com . This is NOT a copy of another CD-ROM. You will receive an ORIGINAL CD Reproduction™ of this resourceful book.

The text is viewed easily from your computer or you may choose to print each page as you read this amazing item on antique ribbonwork. Every page has been meticulously scanned, cleaned and burned to preserve this ANTIQUE item's information and patterns to CD-ROM! The format of this resource has so many more advantages than the original book.

 

What are the benefits of an antique book CD Republication™ ?

* Every image and every page has been scanned at a high dpi to produce crystal clear images and you never have to deal with any crumbling old paper!

* These scans are completely sizable. You can enlarge and print according to your visual needs! They are reformated in full-page sizing for better viewing of details, etc.!

* Each page is saved in PDF format at high resolution and is readily accessible using the downloadable Adobe Acrobat Reader software program. This program is very user friendly and allows you to print any one specific page, pages or the entire CD contents!

* Each time you want to use an image, a page or pages you can print it out. Every one will be as crisp and clear as the last!

* Each CD-ROM comes in a protective case!

Curious about the quality of these scans? Please contact me and I will forward an image for your own personal inspection! Scale it, edit it, print it to fit your needs and you are surely going to be quite pleased with the results! You will appreciate the attention taken in providing a TOP QUALITY PRODUCT that you will use for many years to come...

Payment: I prefer Paypal but also accept Bidpay, money orders or personal check.

Shipping: Within the United States: $3.50 USPS. Out-of-country (including Canada): $4.50. Insurance is optional and runs $1.30 per $50 increments per shipment. Combined shipping is available for all Dakota Prairie Auctions ending within 48 hours. INSURANCE is optional. We offer our own private insurance for items up to $25 in value and postal insurance for items over $25 value.

Copyright restrictions: All Dakota Prairie Treasures CD products, designs & images are manufactured, copyrighted & owned by us (as is all listing text & photos). CD designs or images, or any part thereof, may NOT be reproduced, used in lessons or duplicated in any media format to be resold or "shared" (either individually, as a package, as machine embroidery products, etc.) without Dakota Prairie Treasures prior written consent. You are permitted to use our products' information for needlecraft items you make for yourself, as gifts, or for items you may produce to sell. However, the original designs & images remain the exclusive legal property of Dakota Prairie Treasures. Any & all violations will be prosecuted to the fullest extent of the law. Returns are allowed for replacement on CD products due to manufacturing defects only.


Shipping & Handling

Why Buy Just One? Receive a 50% s/h discount on all items in your order after the 1st purchase, providing all are paid for in a single payment as invoiced! Payment: Paypal only as per eBay's new (10-2008) seller regulations. Please visit our other auctions & eBay store listings for more items of similar interest! By bidding you have accepted all terms & conditions as stated in the listing description. Thank you!

$3.50 USPS First-Class Mail®
$4.50 Airmail to Canada
$4.50 International Air Letter Post


Item Price/Item Quantity
Antique Victorian Frozen Dessert Recipes Ice Cream 1899 $9.99


Learn more about the Dealio Toolbar
Get the best deals on the hottest products with the Dealio Toolbar.
Learn more

create your own store  
Privacy Policy Trust-E